Large pieces of meat are often difficult to cut into small pieces. The ZWILLING Four Stars cleaver can help here. The knife, which proves itself in the everyday chopping of meat, is forged from a single piece of steel, making it particularly robust and durable. The SIGMAFORGE knife demonstrates smooth cutting results and alleviates everyday kitchen work. Thanks to its additional ice-hardening, the blade is particularly corrosion-resistant and flexible. The FRIODUR blade also retains its sharpness for a long time and therefore doesn’t require re-sharpening after every use. The blade, hand guard and handle merge seamlessly. No interfering edges hinder work. Thanks to the rivet-free handle, the knife sits comfortably in the hand. The hand guard optimally balances the cleaver between the blade and handle, which helps to achieve a clean cut. These properties are evident in the discreet yet carefully considered design of the knife, which sits securely in the hand.
- V-edge – a two stage process which finishes in a fine symmetrical edge with the knife angle around 15 degrees per side
- SIGMAFORGE® knife – one-piece precision forging
- FRIODUR® ice-hardened blade for exceptional durability of the cutting edge and corrosion resistance
- Ergonomic synthetic handle for fatigue-free and safe working, with exposed tang
- Standard bolster which provides a seamless transition between the handle and blade
- Dishwasher safe but hand washing recommended
- Made by ZWILLING in Germany
- Warranty: ZWILLING Lifetime Warranty









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