Zwilling 18 Cm Santoku

This ZWILLING Point hollow edge Santoku knife blends tradition and innovation and is perfect for preparing Asian specialities, lending itself equally to the slicing of fish, meat and vegetables. The extremely high-grade steel used for the blade comes from the optimum ratio of chrome to carbon and delivers lasting sharpness.

These FRIODUR® knives have also undergone a special ice-hardening process to enhance their corrosion-resistance, cutting edge retention and flexibility. Its light weight and ergonomically shaped plastic handle make this Santoku knife comfortable to hold, ensuring safe and precise handling. The practical 18cm hollow edge blade also helps to ensure comfortable work. Moisture and wetness, which are hard to avoid when working in the kitchen, are not an issue for this non-slip plastic handle.

This all-round useful knife has many versatile uses and ensures that you succeed with the elaborate preparations involved in Asian cooking time after time. This hollow edge Santoku knife from the TWIN® Point series provides a sharp and high-quality knife that is sure to become a firm favourite in every kitchen.

• V-edge – a two stage process which finishes in a fine symmetrical edge with the knife angle around 15 degrees per side
• SIGMAFORGE® knife – one-piece precision forging
• FRIODUR® ice-hardened blade for exceptional durability of the cutting edge and corrosion resistance
• Ergonomic synthetic handle for fatigue-free and safe working, with exposed tang
• No bolster
• Dishwasher safe but hand washing recommended
• Designed By ZWILLING Germany
• Warranty: ZWILLING Lifetime Warranty