Zwilling 20 Cm Bread Knife

This bread knife from the TWIN® Point is the perfect knife to accompany a leisurely breakfast or evening supper. Cut perfect slices of bread with its long and strong blade with pronounced scalloped edge that effortlessly and evenly cuts right through hard crusts of bread. The knife features an ergonomically shaped, non-slip plastic handle that ensures that you can cut safely and with comfort. The red ZWILLING logo adds to the stylish sophistication of this bread knife, while the 20 cm-long knife is extremely lightweight, making it effortless to use. The blade is made of high-quality ZWILLING special formula steel, a mix of chrome and carbon, which has undergone a unique ice hardening process. A FRIODUR® blade like this offers exceptional corrosion-resistance, cutting edge retention and flexibility, and it is also extremely easy to clean thanks to its stainless special formula steel. This high-grade yet price-conscious bread knife evenly cuts perfectly thin slices of bread for sandwiches, cheese on toast or bread pudding.

• V-edge – a two stage process which finishes in a fine symmetrical edge with the knife angle around 15 degrees per side
• SIGMAFORGE® knife – one-piece precision forging
• FRIODUR® ice-hardened blade for exceptional durability of the cutting edge and corrosion resistance
• Ergonomic synthetic handle for fatigue-free and safe working, with exposed tang
• No bolster
• Dishwasher safe but hand washing recommended
• Designed By ZWILLING Germany
• Warranty: ZWILLING Lifetime Warranty