The TWIN® Point vegetable knife is the ideal tool for cutting fruit and vegetables quickly and cleanly. This small, exceptionally compact knife with a 8 cm blade, straight cutting edge and curved surface has a classic, well-balanced design. The stable blade has a straight cutting edge, which enables fruit and salad vegetables to be peeled, cleaned of seeds and cut into small pieces. The ice-hardened FRIODUR® blade is also sharp enough to cut through vegetables with a hard skin. The high-quality ZWILLING special formula steel, which is made from a well-balanced combination of chrome and carbon, makes the vegetable knife rust-proof and easy to care for as it can simply be placed in the dishwasher for cleaning after use. Yet another winning feature is the knife’s light-weight construction, which makes it very comfortable to hold. This ZWILLING vegetable knife is a compact, timeless tool, which will make a smart addition to your existing collection of kitchen equipment.
- V-edge – a two stage process which finishes in a fine symmetrical edge with the knife angle around 15 degrees per side
- SIGMAFORGE® knife – one-piece precision forging
- FRIODUR® ice-hardened blade for exceptional durability of the cutting edge and corrosion resistance
- Ergonomic synthetic handle for fatigue-free and safe working, with exposed tang
- No bolster
- Dishwasher safe but hand washing recommended
- Designed By ZWILLING Germany
- Warranty: ZWILLING Lifetime Warranty











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